Sunday, July 1, 2012

Blog #4: The last supper of liver sashimi

Hello! This is Saori.Have you ever tried liver sashimi?? Even it is a raw beef liver, many people still like to have it. Yet to offer liver sashimi is finally forbidden by the government.

Good-bye liver sashimi… The standard of Food Sanitation Law which prohibit the offer and sale of raw beef liver was enforced at 7/1, 0:00 a.m. and the popular menu "liver sashimi" disappeared from the yakiniku restaurant.

  The reason that liver sashimi must be forbidden is it is very hard to prevent the infection by Enterohemorrhagic Escherichia coli 0157 which cause to severe food poisoning. And it is the only way to kill the bacteria that to heat raw meat.

  Many people rush into rakiniku restaurant to eat liver sashimi as a “last supper”. The manager who is the one of rakiniku restaurants says “There are no vacant seats from the beginning of June.” Many consumers are disappointed to hear the news of liver sashimi.

   In my opinion, it is the correct decision to ban liver sashimi even there is a huge demand. I have never eaten liver sashimi because I am scared of getting severe food poisoning. All shops which serve food and drinks must guarantee the safety of their products So I think that the mention on the menu “We can’t guarantee your physical condition after eating this product” is improper for the restaurants!


What do you think about the law of liver sashimi??


This is the link of this news.here!

5 comments:

  1. Hi, Saori, when I heard this news, I was shocked because I've never eaten that!! And my friends who ate raw lever said those were great, so I wanted to try it.
    BTW horse-meat sashimi haven't prohibited now, so when I want to eat meat sashimi, I'll eat "Basashi" for "Rebashashi". I've eaten a lot of times that, and I've never broken my stomack, so you should try one:)

    Airi

    ReplyDelete
  2. Hi, this is Asami. Good-bye liver sashimi… I’m sorry, I have never it them but I wanted to try them so I depressed about this news. However, we know that we can still eat raw meat sashimi, and we can taste liver sashimi in Korea, or other country so I will try to eat liver sashimi in somewhere. Would you like to go with me?

    ReplyDelete
  3. This comment has been removed by the author.

    ReplyDelete
  4. Hello! I'm Nozomi.
    I have never eaten liver sashimi, so frankly speaking, I can't understand sadness of people who like it. I knew the news, and I thought it had nothing to do with me. I think it is natural that a food which has a possibility of food poisoning is banned, because the government has an obligation to protect the citizens.

    ReplyDelete
  5. Hi! This is Sumire. Sashimi is delicious, but I've never heard of liver sashimi. I saw on the news that you should becareful eating liver. It was good to read your article.

    ReplyDelete